Mango ice cream 2kg

Easily soluble ready-made dried ice cream mixture.Simple and quick preparation. A milk powder mixture ideal for the preparation of ice cream according to the recipe recommended on the package. 

 Preparation of ice cream mixture: mix 1 kg of the dried ice cream mixture with 2 litres of cold drinking water. Stir vigorously with whisks. For better and faster result an electric blender is recommended. Leave it processing for about 20 minutes, then pour it into an ice cream machine and freeze it while whisking.

Nutritional value per 100 g
Energy 1705 kJ / 402 kcal
Fat 3,8 g Carbohydrate 86 g
- of which saturates 3,6 g - of which sugars 63 g
Protein 4,2 g Salt 0,10 g
Ingredients: sugar, maltodextrin, instant topping base [refined fully hydrogenated coconut oil, skimmed milk powder, emulsifiers (E471, E472a), glucose syrup, sugar, milk protein, stabilizer (E340)], skimmed milk powder (4,9%), buttermilk, acid (E330), coloring food (beetroot concentrate), coloring (E160a), thickeners (E410, E412, E407), emulsifier (E473), flavor.
Alergens: Made in a facility that uses gluten, eggs, soy and nuts.

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